Father & Son Hutch and Alex Wright have developed the Dorset County Distilling Co endeavour since establishing the concept in 2015. Through carrying out extensive research, completing distillers courses, and more, they have fine-tuned this concept. The distillery will be located on a farm nestled in a North Dorset Valley, using up-to-date German technology whilst operating their business in an environmentally-friendly manner and source their suppliers locally. This potentially is an exciting opportunity to get involved in, as it will be the fifth midsize distillery in England and the only substantial West Country whisky distiller.

For more information, view the investment proposal, or contact us for any general or specific queries.

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